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| LEADER |
00826nam a22002771c 4500 |
| 001 |
a0050517 |
| 008 |
140722s2012 gw eng d |
| 005 |
20191017101843.0 |
| 035 |
|
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|a (DE-627)723553327
|
| 020 |
|
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|a 978-0-8135-5421-1
|
| 041 |
|
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|a eng
|
| 084 |
|
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|a BL 5
|
| 084 |
|
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|a KW 1 a0 02
|
| 084 |
|
|
|a KW 8
|
| 090 |
|
|
|a BL 5 *Squ/Pou
|
| 100 |
1 |
|
|a Squier, Susan Merrill
|4 aut
|
| 245 |
1 |
0 |
|a Poultry science, chicken culture
|b a partial alphabet
|
| 250 |
|
|
|a 1. paperback pr.
|
| 264 |
|
1 |
|a New Brunswick [u.a.] :
|b Rutgers Univ. Press,
|c 2012
|
| 300 |
|
|
|a 256 S.
|
| 500 |
|
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|a Literaturverz. S. 227 - 240
|
| 650 |
|
4 |
|a Huhn
|
| 650 |
|
4 |
|a Kulturgeschichte
|
| 856 |
4 |
0 |
|u http://portal.kobv.de/redirect.do?type=bookurl&target=gbv_723553327&ind=2&index=all&plv=2
|z Inhaltsverzeichnis
|
| 952 |
|
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|i 2014:701
|
| 099 |
1 |
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|a 20140722
|
