Professions of Taste : Henry James, British aestheticism, and commodity culture

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Professions of Taste : Henry James, British aestheticism, and commodity culture

Opis bibliograficzny
1. autor:	Freedman, Jonathan (Autor)
Format:	Książka
Język:	German English
Wydane:	Stanford : Stanford Univ. Press, 1993
Hasła przedmiotowe:	James, Henry

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